Fall Favorites
Seasonal Cake Flavors
It truly doesn't get any healthier than these two fall favorites! Made from fresh and local ingredients, and sweetened only with dates! These cakes will be the healthiest addition to your holiday dinners!
Carrot Cake
6"/$85, serves 8-12 people
8"/$105, serves 12-16 people
REAL CARROT CAKE! It truly doesn't get any healthier than this!
It is made of plentiful of local organic carrots from Kahumana farms, walnuts, almonds, gluten free oat flour, touch of raisins, and sweetened with only dates! Topped with creamy cashew vanilla layer.
It is perfect for children, people with gluten and dairy allergies, or anyone who wishes to enjoy a cake without guilt!
Healthy, refined sugar free and 100% plant based!
No substitutions. Contains nuts.
Pumpkin Pie
6"/$85 - 8"/$105
Decorated with candied pumpkin seeds
6"/$98 - 8"/$125
Decorated with coconut whipped cream
Pecan Pumpkin Pie - one of the kind, and the healthiest traditional dessert on your holiday table!
No conventional pumpkin puree, only the freshest ingredients and everything made from scratch.
Sweetened only with dates, crunchy pecan and pumpkin seed crust, and topped with nut free fresh coconut frosting, this Pumpkin Pie will be loved by everyone!
It is not only nutritious and healthy, but also absolutely delicious and adored by pumpkin pie connoisseurs.
No substitutions. Contains nuts.
*All prices are subject to Hawaii Sales Tax.
